Supporting the advancement of the food sector
Mathiesen offers a wide range of raw materials for our clients in the Food sector, whether they are brands of leading multinational corporations or mixtures especially tailored to their needs, always offering reliability, advice and competitiveness.
Value Proposal :
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1 Professional staff highly specialized in the food industry, ready advise you in whatever you need.
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2 Well-known brands by major manufacturers from around the world.
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3 Formulas tailored to your needs developed on-site in our labs.
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4 Support in the development of new products and specific solutions for your business.
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5 Support and local technical visits by our international suppliers.
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6 Constant and reliable product delivery, which may be sourced from our local inventory or via direct import.
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7 All of our products meet local registration requirements and comply with regulations for use in the food industry. The brands that we represent have international quality certifications such as Kosher and Halal, and our internal processes are subject to permanent external auditing and are compliant with certifications such as ISO 9001:2015 and FSSC22000.
Todos nuestros productos cumplen los registros y normativas locales para su uso en la industria alimenticia. Las marcas que representamos cuentan con certificaciones de calidad internacionales como Kosher y Halal y nuestros procesos internos se someten a auditorías externas permanentemente y cuentan con certificaciones ISO 9001:2015 y FSSC22000.
Sectors served in the Food Industry
- Dairy
- Bakery and pastries
- Desserts
- Beverages
- Confectionery
- Meat and cold cuts
- Snacks
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Contacta a nuestros expertos
Product Lines
- carbonato de calcio
- maltodextrina
- dextrosa
- polidextrosa
- empanizadores
- Goma xantica
- Goma guar
- Goma arabiga
- Goma tara
- Gomas konjac
- Goma garrofin
- Carrageninas
- Carbo Metil
- Celulosa (CMC)
- Gelatinas
- Azúcar
- Miel
- Sacarina
- Aspartame
- Acesulfame
- Sucralosa
- Stevia
- Eritritol
- Tagatosa
- Alulosa
- Polioles.
- BHA
- BHT
- TBHQ
- Etoxiquina
- Propilgalato
- Palmitato de
- Ascórbico
- Extracto de
- Romero
- Cúrcuma
- Extracto de olivo
- Semillas de uva
- Ácido ascórbico.
- Sorbato de potasio
- ácido sórbico
- EDTA
- Benzoato
- Propionato de sodio
- Acido benzoico
- Anhídrido sulfuroso
- Sulfitos
- Natamicina
- Nitritos
- Nitratos lactatos
- Acetatos
- Diacetatos
- Leche entera
- Leche semi descremada
- Leche descremada
- suero permeato
- suero dulce
- Whey Proytein Concentrate (WPC) al 80 y 35%
- sueros reengrasados con grasa animal o vegetal
- leches vegetales
- Colorantes
- sabores
- aromas
- esencias para alimentos
- Grasas animales
- Margarinas
- Aceite girasol alto oleico
- aceites de canola
- aceite de soya
- Aceites mezclas vegetales
- Aceite mineral
- VFDO
- Antiespumantes, carbonato de potasio, ácidos, desmoldantes, fluidos siliconados, cera para frutas
- Carbonato de potasio
- Ácidos
- Desmoldantes
- fluidos siliconados
- Cera para frutas
- Ácido cítrico
- Ácido fosfórico
- Citrato de sodio
- Sustituto de sal
- Colágenos
- Vitaminas
- Minerales
- Fibras
- Aminoácidos
- Núcleos de ingredientes para reducción de grasa y azúcar
- Féculas (papa, mandioca, maíz)
- Almidones Modificados
- Combinaciones y sistemas especiales
- Proteínas Vegetales (PVT – texturizados de soya)
- Proteínas Vegetales (PCS – Concentrados de soya)
- Monodigliceridos
- PGPR
- SSL
- DATEM
- ACETEM
- Polisorbatos
NEED ADDITIONAL INFORMATION
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